Gold Kili Ginger Drink 180g

Did you know that?

• Regarded as one of the oldest natural remedies with a history of more than 2000 years, ginger was first cultivated as a food and medicine in India and China.

• It contains many anti-inflammatory and antioxidant compounds such as beta-carotene, capsaicin, caffeic acid and gingerols.

• Today, it has many culinary uses, from desserts to beers, as garnish for dishes, and of course – tea.

• It is one of the few foods to be listed as both a herb and a spice.